l’arrivo dei produttori: i preparativi

              Andrea Cavalieri – Pastificio Benedetto Cavalieri                          

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Giancarlo Fabbi – Antica Acetaia Ca Magelli

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Emiliana Ciarlo – Mediterranea Belfiore

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           Simone Digaetano – Fonte di Foiano

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Giorgia Chiodi latini – Domori

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Francesca Crespi – Crespi 1797

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