Our cellar

Cellar is supplied with best wines

for various dishes

cooked by the chef.

#Il Mosnel Franciacorta# from chardonney and small shares of white and black pinot grapes, delicious as start.

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Wines of #Michele Satta cantina# from Bolgheri area. Expecially red from sangiovese, cabernet, merlot and Syrah grapes. The taste of elegance and beauty of tuscany lands.

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#Villa Era cantina# is made predominantly with nebbiolo grapes: ruby red colour with shades of amaranth intense and dedicate nose with hints of berries.

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#32 Via dei Birrai# produces artisanal beers like Curmi with compact fine and persistent head, floral notes of aromal exotic fruits; Oppale with notes of caramel and toffie and herbaceous and fruity sensations; Tre+due with an intense taste of fruit and herbaceous with hints of citrus fruits.

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