Media Release Berlin

For media information please contact:

BARBARA HICKL

 

Media release

June 2014

‘DI CHE PASTA SIAMO?’ EVENT AT BOFFI BERLIN 

 

Industrial design and artisanal food knowledge: A dinner among friends where everybody brings something.

On the 25th of June the talented chef  Deborah Corsi, La Perla del Mare Restaurant, San Vincenzo (Livorno), will cook at the Boffi Berlin showroom, located in the heart of Charlottenburg Distric,t for a special evening dedicated to quality, innovation and design.

The kitchen is the heart of the house, space of tradition, creativity and affection. The most natural living space where being together is more natural and pleasant, the kitchen reveal how we really are towards others and ourselves.

On the occasion several of the finest Italian artisanal food producers will meet and present their products to their guests as well as offering the main ingredients for the dinner menu exclusively designed to enhance tastes and flavours for a combination of heritage and modernity.

 

Event organizer: Paola Barzanò

Wednesday 25th June 2014

BOFFI BERLIN

Schluterstrasse 45

BERLIN

 

By invitation only

 

https://dichepastasiamo.wordpress.com/

-ENDS-

Partners:

32 VIA DEI BIRRAI
ACQUERELLO
AGUGIARO&FIGNA
ANTONIO MATTEI
AZIENDA AGRICOLA COPPINI ARTE OLEARIA
BRANCHI
CONSORZIO VACCHE ROSSE
DEGUST
FATTORIA PETRETO
IL BORGO DEL BALSAMICO
MEDITERRANEA BELFIORE
SABADI’
SAVINI TARTUFI
SERAFINO ZANI
VILLA ANGARANO
ZAFFERANO

 

 

 

 

 

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