Sabadì is based in Modica, Sicily where there is a long tradition of chocolate making (more than 250 years).
Organic chocolate made according to the age old Modica cold working process, with no cocoa butter added and raw materials coming from Slow Food presidia and fair trade producers
Via Resistenza Partigiana, 124
97015 Modica (Rg)
tel/fax: +39 0932/906638