Danes people are foodies!

Great success for the dichepastasiamo event at Boffi Copenhagen! The best Italian design, foods and wines have conquered the guests! It was a delicious dinner cooked by chef Nicola Fanetti, Era Ora Restaurant, the oldest Michelin star in Copenhagen, with his staff.

Boffi Copenhagen event, October 29th, coming soon!

Wonderful climate in Copenhagen today and warm and elegant atmosphere, waiting for the dichepastasiamo event, at Boffi Showroom, Bredgade 32, Copenhagen. dichepastasiamo products are in every corner, just arrived from Italy, ready to be cooked by Nicola Fanetti, chef at Era Ora Restaurant, where I was hosted for an unforgettable dinner yesterday night by Elvio Milleri,…

Boffi a Villa Angarano, Bassano del Grappa, giovedì 14 maggio

Il quattordicesimo evento del progetto itinerante Di Che Pasta Siamo per la prima volta sarà ospitato dall’azienda partner Villa Angarano nella meravigliosa cornice della villa progettata da Andrea Palladio nel 1548. Villa Angarano e Boffi sono i main partner dell’evento. Partner di eccellenza, la primavera avanzata e l’unicità del luogo renderanno la serata magica! VILLA ANGARANO progettata…

Boffi Studio Sydney: September Thursday 18th ‘dichepastasiamo’ Event

   “di che pasta siamo” was born in Milan, next 2015 Expo capital, in the Boffi kitchens showroom, and collect the very best italian food and drinks. ‘DI CHE PASTA SIAMO’ EVENT AT BOFFI STUDIO SYDNEY Thursday 18th september Boffi Studio Sydney 318 Liverpool Street Darlinghurst NSW 2010 By invitation only Industrial design and artisanal…

Boffi Berlin, June 25 th: the menu

BOFFI BERLIN Menù by Chef Deborah Corsi A smart and essential design stainless steel kitchen was the technical basis of cookery live lab at Berlin  Boffi on last wednesday. Deborah Corsi gave to Dichepastasiamo menù a quite italian imprint. A starter with bread and precious truffle. Wheat durum pasta and rice as highlights, cooked with light…